Publications

  • Neubig, Christina M.; Staudigel, Matthias; Roosen, Jutta: Can health trump taste? Implicit and explicit attitudes toward sugar‐reduction claims and their differentiated impact on purchase intention for cereals. Agribusiness, 2024 more… Full text ( DOI )
  • Thies, Annika J.; Staudigel, Matthias; Weible, Daniela: A segmentation of fresh meat shoppers based on revealed preferences. Agribusiness 39 (4), 2023, 1075-1099 more… Full text ( DOI )
  • Roosen, Jutta; Neubig, Christina M; Staudigel, Matthias; Agovi, Herdis: Product appeal, sensory perception and consumer demand. European Review of Agricultural Economics, 2023 more… Full text ( DOI )
  • Emmert-Fees, Karl M. F.; Amies-Cull, Ben; Wawro, Nina; Linseisen, Jakob; Staudigel, Matthias; Peters, Annette; Cobiac, Linda J.; O’Flaherty, Martin; Scarborough, Peter; Kypridemos, Chris; Laxy, Michael: Projected health and economic impacts of sugar-sweetened beverage taxation in Germany: A cross-validation modelling study. PLOS Medicine 20 (11), 2023, e1004311 more… Full text ( DOI )
  • Oehlmann, M., Staudigel, M., Roosen, J.: Heterogeneous preferences and response to sugar tax regimes – The case of breakfast cereals in Germany. 7th International Choice Modelling Conference, 2022Reykjavík, Iceland more…
  • Staudigel, M. and A. Trubnikov: High price premiums as barriers for organic meat demand? A hedonic analysis considering species, cut, and retail outlet. Australian Journal of Agricultural and Resource Economics, 2022 more… Full text ( DOI )
  • Staudigel, M.; Brandl, B.; Roosen, J.; Kiesswetter, E.; Siebentritt, H. M.; Wawro, N.; Linseisen, J.; Skurk, T.; Volkert, D.; Hauner, H.: Association of eating motives with anthropometry, body composition, and dietary intake in healthy German adults. Appetite 170, 2022, 105865 more… Full text ( DOI )
  • Roosen, J.; Staudigel, M.; Rahbauer, S.: Demand elasticities for fresh meat and welfare effects of meat taxes in Germany. Food Policy 106, 2022, 102194 more… Full text ( DOI )
  • Neubig, C.M.; Staudigel, M.; Roosen, J.: Exploring Consumers’ Implicit and Explicit Associations Towards Sugar Reduction Claims on Breakfast Cereals. XVI European Association of Agricultural Economists Congress, 2021Prague, Czech Republic more…
  • Neubig, C.M.; Staudigel, M.; Roosen, J.: Exploring Consumers’ Healthiness & Tastiness Associations Towards Sugar-reduced Breakfast Cereals Using an Implicit Association Test. Online Conference on Food Reformulation - Regulation and Marketing, 2021Freising, Germany more…
  • Neubig, C.M.; Staudigel, M.; Roosen, J.: Exploring Consumers’ Implicit and Explicit Associations Towards Sugar Reduction Claims on Breakfast Cereals. European Marketing Academy EMAC 2021 Conference, 2021Madrid, Spain more…
  • Roosen, J., L. Chenarides, C. Grebitus, J. Lusk, M. Staudigel: Food Consumption Behavior During COVID-19 in Germany: The Role of Reactance to COVID-19-related Regulations. Agricultural & Applied Economics Association Annual Meeting, 2021Austin (TX) (online) more…
  • Staudigel, M., M. Oehlmann and J. Roosen: Assessing sugar reduction scenarios for breakfast cereals in Germany based on brand-level demand estimates. Virtual Conference on Food Reformulation – Regulation and Marketing, 2021online more…
  • Staudigel, M., M. Oehlmann and J. Roosen: Market effects of different sugar-reduction scenarios for children cereals. Cross-Cluster-Konferenz der BMBF Kompetenzcluster der Ernährungsforschung, 2021online more…
  • Staudigel, M.: Assessing sugar reduction scenarios for breakfast cereals in Germany based on brand-level demand estimates. 60th Annual Conference of the German Society of Economic and Social Sciences in Agriculture (GEWISOLA), 2020Online Conference, Halle (Saale), Germany more…
  • Staudigel, M.; Anders, S.: Effects of the FDA's sodium reduction strategy in the U.S. market for chip products. Journal of Economic Behavior and Organization 173, 2020, 216-238 more… Full text ( DOI )
  • Roosen J.; Dolgopolova I.; Staudigel M.: Health and Nutrition: Policy, Consumer and Industry Perspectives. In: Dries L.; Heijman W.; Jongeneel R.; Purnhagen K.; Wesseler J. (Ed.): EU Bioeconomy Economics and Policies. Palgrave Macmillan / Springer, 2019 more… Full text ( DOI )
  • Staudigel, M.; Lingl, C.; Roosen, J.: Preferences versus Environment. How Do School Fruit and Vegetable Programs Affect Children’s Fresh Produce Consumption? Applied Economic Perspectives and Policy 41 (4), 2019, 742-763 more… Full text ( DOI )
  • Staudigel, M.; Anders, S.: Effects of nutrients, brand, and flavor type on demand for differentiated chips products in the U.S. (Talk / Food and Health Economics Workshop) 2018 more…
  • Staudigel, M.; Trubnikov, A.: How do organic price premiums vary across different supply and demand side factors? A hedonic analysis of the German market for fresh meat. The 2018 Agricultural & Applied Economics Association Annual Meeting, 2018Washington, D.C., USA more… Full text ( DOI )
  • Rahbauer, S.; Staudigel, M.; Roosen, J.: Investigating German meat demand for consumer groups with different attitudes and sociodemographic characteristics. Unknown, 2018 more… Full text ( DOI )
  • Geisler, R.; Staudigel, M.; Roosen, J.: Verbraucherakzeptanz für reformulierte Lebensmittel: Ein Experiment für ein gesundheitsorientiertes Burgerkonzept. German Nutrition Society (DGE) Conference, March 1 – 3 , 2017Kiel, Germany more…
  • Lingl, C.; Staudigel, M.; Roosen, J.: Measuring the effects of the EU School Fruit Scheme based on consumption recalls and real choice behavior. XV EAAE Congress, 2017Parma, Italy more…
  • Staudigel, M.: A soft pillow for hard times? Economic insecurity, food intake and body weight in Russia. Journal of Health Economics 50, 2016, 198 - 212 more… Full text ( DOI )
  • Staudigel, M.; Anders, S.: Does taste trump health? Effects of nutritional characteristics on brand-level demand for chips in the U.S. 2016 Annual Meeting of the Applied and Agricultural Economics Association (AAEA), July 31 – August 2 , 2016Boston, USA more…
  • Staudigel, M.; Anders, S.: Does taste trump health? – The effect of nutrient profiles on brand-level demand for chips in the U.S. 56th Annual Conference of the German Society of Economic and Social Sciences in Agriculture (GEWISOLA), September 28 – 30, 2016Bonn, Germany more…
  • Staudigel, M.; Schröck, R.: Food demand in Russia - Heterogeneous consumer segments over time. Journal of Agricultural Economics 66 (3), 2015, 615-639 more… Full text ( DOI )
  • Staudigel, M.: A soft pillow for hard times: Effects of economic insecurity on body weight in transitional Russia. 2015 AAEA & WAEA Joint Annual Meeting, San Francisco, USA, July , 2015San Francisco, USA more…
  • Herrmann, R.; Schröck, R.; Staudigel, M.: From policy analysis to recommendations for evidence-based food policy: Some thoughts on “new“ policy instruments. In: Hartmann, M. and J.W. Hesse (Ed.): Agriculture and food in the 21st century – Economic, environmental and social challenges. . Peter Lang, 2014 more…
  • Staudigel, M.: Economic insecurity, inequality and obesity: Evidence from Russia based on individual self-ratings. 54th Annual Conference of the German Society of Economic and Social Sciences in Agriculture (GEWISOLA), September 17-19 , 2014Göttingen, Germany more…
  • Staudigel, M.: How do obese people afford to be obese? Consumption strategies of Russian households. Agricultural Economics , 2012, 701-714 more… Full text ( DOI )
  • Staudigel, M.: On the application of household production theory to health and nutrition. Contributed Paper at the 52nd Annual Conference of the German Society of Economic and Social Sciences in Agriculture (GEWISOLA), 2012Hohenheim more…
  • Staudigel, M.: How (much) do food prices contribute to obesity in Russia? Economics and Human Biology 9 (2), 2011, 133-147 more… Full text ( DOI )